NIC Subs - Cheese Steak 6"

Cheese Steak

    
List of Ingredients

6 oz Roll Sub 6''
5 oz Beef, round, top round, lean and fat, select, raw
1/4 oz Peppers, sweet, green, raw
1/4 oz Onions, raw
1 1/2 oz Cheese, provolone


Instructions for Preparation

  
NutritionFacts
per serving
makes 1 servings
Amount per serving
Calories 549
Calories from fat 206
% Daily Value *
Total Fat 22.8g 35%
Saturated Fat 11.8g 59%
Cholesterol 114mg 38%
Sodium 783mg 33%
Total
Carbohydrate 37g		 12%
Dietary Fiber 2.2g 9%
Protein 48.7g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
37.5% of calories from Fat
27% from Carbohydrates
35.5% from Protein


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