List of Ingredients

8.5 g NIC Bacon

Instructions for Preparation

Nutrition Facts

per serving
makes 1 servings
Amount per serving
Calories 37
Calories from fat 25
% Daily Value *
Total Fat 2.8g 4%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 250mg 10%
Carbohydrate 0g
Dietary Fiber 0g 0%
Protein 3g
Percent values are based on a 2,000 calorie per day diet. Your daily values may differ.
Additional Information
67.6% of calories from Fat
0% from Carbohydrates
32.4% from Protein

This was made using Recipe Calc Software©