| ABUS-F142 |
Office Accounting I |
2 |
ACCT-110 |
Small Business Accounting |
2 |
| CIOS-F105 |
Keyboard 1/BEG Typewriting |
3 |
CAOT-112 |
Keyboarding I |
1.5 |
| CIOS-F105 |
Keyboard 1/BEG Typewriting |
3 |
CAOT-113 |
Keyboarding II |
1.5 |
| DEVM-F050 |
Basic College Math |
3 |
MATH-015 |
Pre-Algebra |
3 |
| ACCT-F161 |
Acct Concepts & Uses I |
3 |
ACCT-201 |
Principles of Accounting |
3 |
| CIOS-F130 |
Word for Windows |
3 |
CAOT-120 |
Word Processing/Word I |
1 |
| CIOS-F130 |
Word for Windows |
3 |
CAOT-121 |
Word Processing/Word II |
1 |
| CIOS-F130 |
Word for Windows |
3 |
CAOT-122 |
Word Processing/Word III |
1 |
| MATH-F131X |
Concepts & Contemp Aps of Math |
3 |
MATH-123 |
Math in Modern Society |
3 |
| ABUS-F154 |
Human Relations |
3 |
HRA-110 |
Diversity & Human Relations |
3 |
| ABUS-F233 |
Financial Management |
3 |
HOSP-230 |
Financial Management |
3 |
| ACCT-F262 |
Accounting Concepts & Users II |
3 |
ACCT-202 |
Managerial Accounting |
3 |
| CIOS-F116 |
Bus Math Using Calculators |
3 |
TREL-100 |
Transfer Elective |
3 |
| ABUS-F179 |
Fundamentals of Supervision |
3 |
BLDR-110 |
Supervisory Management |
3 |
| CAH-F101 |
Intro to the Culinary Field |
1 |
TREL-100 |
Transfer Elective |
1 |
| CAH-F140 |
Culinary Principle & Techniqs |
4 |
TREL-100 |
Transfer Elective |
4 |
| CAH-F146 |
Intro to Baking & Pastry |
4 |
TREL-100 |
Transfer Elective |
4 |
| CAH-F150 |
Food Service Sanitation |
2 |
CULA-150 |
Sanitation and Safety |
2 |
| CAH-F141 |
Culinary II-Stocks,soups,sauc |
4 |
TREL-100 |
Transfer Elective |
4 |
| CAH-F248 |
Intermediate Baking & Pastry |
4 |
TREL-200 |
Transfer Elective |
4 |
| JUST-F110 |
Introduction to Justice |
3 |
CJ-103 |
Intro to Criminal Justice |
3 |
| ENGL-F11X |
Intro to Academic Writing |
3 |
ENGL-101 |
Writing and Rhetoric I |
3 |
| JRN-F202 |
News Writing for the Media |
3 |
COMJ-121 |
Introduction to Media Writing |
3 |
| GER-F101 |
Elementary German I |
5 |
GERM-101 |
Elementary German I |
5 |
| MATH-F103X |
Concepts & Contemp Apps Math |
3 |
MATH-123 |
Math in Modern Society |
3 |
| TTCH-F193 |
Broadcast Technology |
1 |
TREL-100 |
Transfer Elective |
1 |
| GEOG-F101 |
World Regional Geography |
3 |
TREL-100 |
Transfer Elective |
3 |
| HIST-F100X |
Modern World History |
3 |
HIST-103 |
History of Civ 20th Century |
3 |
| MUS-F103 |
Music Fundamentals |
3 |
MUSH-101 |
Survey of Music |
3 |
| PS-F100X |
Political Economy |
3 |
TREL-100 |
Transfer Elective |
3 |
| AVTY-F100 |
Private Pilot Ground School |
4 |
TREL-100 |
Transfer Elective |
4 |
| LING-F101 |
Nature of Language |
3 |
TREL-100 |
Transfer Elective |
3 |
| PSY-F245 |
Child Development |
3 |
CHD-134 |
Infancy-Middle Childhood |
3 |
| ED-F110 |
Becoming Teacher 21st Century |
1 |
TREL-100 |
Transfer Elective |
1 |
| ANTH-F242 |
Native Cultures of Alaska |
3 |
TREL-200 |
Transfer Elective |
3 |
| DEVM-F105 |
Intermediate Algebra |
3 |
MATH-108 |
Intermediate Algebra |
3 |
| RECR-F120C |
Beginning Yoga |
1 |
PE-110E |
Beginning Yoga |
1 |
| DEVS-F105 |
Intensive Reading Development |
3 |
CSC-104 |
College Reading |
3 |
| SOC-F100X |
Individual, Society & Culture |
3 |
SOC-101 |
Introduction to Sociology |
3 |
| ECON-F100X |
Political Economy |
3 |
TREL-100 |
Transfer Elective |
3 |
| CHEM-F100X |
Chemistry in Complex Systems |
4 |
TREL-100 |
Transfer Elective |
4 |
| HIST-F131 |
History of the U.S. |
3 |
HIST-111 |
United States History I |
3 |
| ART-F200X |
Interrelation Art/Drama/Music |
3 |
HUMS-101 |
Introduction to the Humanities |
3 |
| COMM-F131X |
Fund Oral Comm-Group Context |
3 |
COMM-236 |
Small Group Communication |
3 |
| ENGL-F213X |
Acad Writng Social/Natural Sci |
3 |
ENGL-102 |
Writing and Rhetoric II |
3 |
| HLTH-F107 |
Nurse Aid Training |
9 |
ALTH-130 |
Nursing Assistant (CNA) |
9 |
| HLTH-F100 |
Medical Terminology |
3 |
CAOT-179 |
Medical Terminology |
3 |
| BA-F151 |
Introduction to Business |
3 |
BUSA-101 |
Intro to Business |
3 |
| ABUS-F101 |
Principles of Accounting I |
3 |
ACCT-201 |
Principles of Accounting |
3 |
| ABUS-F201 |
Principles of Accounting II |
3 |
ACCT-202 |
Managerial Accounting |
3 |
| ABUS-F141 |
Payroll Accounting |
3 |
ACCT-113 |
Payroll Accounting |
3 |
| ABUS-F220 |
Microcomputer Acct Quickbooks |
3 |
ACCT-140 |
QuickBooks |
3 |
| HLTH-F203 |
Science of Nutrition |
3 |
BIOL-207 |
Concepts Human Nutrition |
3 |
| ENGL-F111X |
Intro to Academic Writing |
3 |
ENGL-101 |
Writing and Rhetoric I |
3 |
| DEVM-F060 |
Elementary Algebra |
3 |
MATH-025 |
Elementary Algebra |
3 |
| PSY-F101 |
Intro to Psychology |
3 |
PSYC-101 |
Introduction to Psychology |
3 |
| DEVE-F070 |
Preparatory College English |
3 |
ENGL-099 |
Fund for Writing |
3 |
| ABUS-F175 |
Customer Service |
3 |
BLDR-105 |
Customer Service |
3 |
| HIST-F132 |
History of the US |
3 |
HIST-112 |
United States History II |
3 |
| COMM-F141X |
Fund Oral Comm-Public Contxt |
3 |
COMM-101 |
Fundamentals of Oral Comm |
3 |
| ENGL-F211X |
Academic Writing About Lit |
3 |
ENGL-175 |
Literature and Ideas |
3 |
| ENGL-F200X |
World Literature |
3 |
TREL-200 |
Transfer Elective |
3 |
| FIRE-F131 |
Firefighter I, Series I |
3 |
TREL-100 |
Transfer Elective |
3 |
| FIRE-F133 |
Firefighter I, Series II |
3 |
TREL-100 |
Transfer Elective |
3 |
| FIRE-F137 |
Firefighter I, Series IV |
3 |
TREL-100 |
Transfer Elective |
3 |
| ENGL-111X |
Intro to Academic Writing |
3 |
ENGL-101 |
Writing and Rhetoric I |
3 |
| DEVM-050 |
Pre-Algebra |
3 |
MATH-015 |
Pre-Algebra |
3 |
| GEOG-F101X |
Intro to Geography |
3 |
TREL-100 |
Transfer Elective |
3 |
| SOC-F201 |
Social Problems |
3 |
SOC-102 |
Social Problems |
3 |